Our bitter apricot kernels are from apricot trees grown in East of Turkey. After harvest of the fruits, the stones are taken out, the kernels extracted and then dried. The kernels have a firm, crunchy texture and a fresh, bitter taste.

Raw apricot kernels are high in fat and vitamin A, B1, B15, B17 (also known as laetrile), C vitamins and natural enzymes, the latter thought to be a potential cancer treatment by alternative health practitioners.

Product's Moisture : 6%

Broken kernel percentage : max. 3%

Packing : 25 kg bags, 50 kg bags, 1000 kg bigbag